STIR FRIED VERMICELLI AND CABBAGE

Ingredients: Cellophane noodles/vermicelli/glass noodles 20g cabbage 250g green onions 45g carrot 60g one garlic dark soy sauce 1 tbsp light soy sauce 1 tbsp oyster sauce ½ tbsp rice vinegar ½ tsp cooking oil 2 tbsp #cabbage #vermicelli #stirfry #cellophanenoodles #glassnoodles #homefood #homerecipe #authentic #restaurantstyle #rest