Homemade pastrami! The kefir is the secret ingredient

Homemade pastrami! The kefir is the secret ingredient Ingredients: pork neck - 1.8 kg (4 lb) Marinade 1: kefir - 1 l (34 fl oz) TO MARINATE 40 MIN Marinade 2: water - 2 l ( gallon) salt - 15 g (½ oz) rosemary - 20 g (0.7 oz) thyme - 10 g ( oz) ginger - 20 g (0.7 oz) chili peppers - 1 piece bay leaves - 4 pieces black peppercorns - 20 g (0.7 oz) cloves - 20 g (0.7 oz) coriander - 15 g (½ oz) TO MARINATE 2 H Marinade 3: garlic - 8 pieces ginger - 20 g (0.7 oz) chili peppers - 1 piece coriander - 15 g (½ oz) salt - 15 g (½ oz) sweet paprika - 7 g ( oz) dried garlic - 7 g ( oz) rosemary - 10 g ( oz) Follow us on: Facebook: