[Kotey Annan] How to model, texture and render a cheeseburger - Part 5/22

🎯 Загружено автоматически через бота: 🚫 Оригинал видео: 📺 Данное видео принадлежит каналу «Kotey Annan» (@KoteyAnnan). Оно представлено в нашем сообществе исключительно в информационных, научных, образовательных или культурных целях. Наше сообщество не утверждает никаких прав на данное видео. Пожалуйста, поддержите автора, посетив его оригинальный канал. ✉️ Если у вас есть претензии к авторским правам на данное видео, пожалуйста, свяжитесь с нами по почте support@, и мы немедленно удалим его. 📃 Оригинальное описание: In this fifth lesson, I finalize the primary forms of this cheeseburger model. In the next few lesson I’m going to be marrying the primary forms and fleshing out the secondary forms needed to capture a majority of the detail in the reference COURSE PLAYLIST Course Playlist (Link: ) Part 1: Course overview & reference study Part 2: Maya Scene Preparation Part 3: Blocking out silhouette and primary forms Part 4: Continuing silhouette and primary form block-out ( Part 5: Finishing primary forms blockout ( Part 6: Finalizing, merging and polishing top bun ( Part 7: Finalizing top patty ( Part 8: Finalizing top cheese, sauce and cucumbers ( Part 9: Fleshing out the detail of the bottom half ( Part 10: Merging for cohesion and creating fluid meshes ( Part 11: Testing fluid meshes and retopologizing entire asset ( Part 12: UVing, baking Maps and material setup ( Part 13: Painting base color for the top bun ( Part 14: Painting subsurface for the burger Part 15: Painting transmission for fluid meshes, cucumbers and onions Part 16: Painting roughness for the burger Part 17: Exporting finished maps & assembling the materials in Maya Part 18: Assembling final render in Blender 4 Part 19: Assembling final render in Unreal Engine 5 Part 20: Bonus: simulating fluids with Bifrost in Maya CHAPTERS Projecting the sauce onto the bottom bun and adjusting top bun Blocking out the primary detail of the pickles Splitting the top bun into parts Fleshing out the crumb detail of the top bun with surface noise Banging up the edges of the top bun with trim dynamic Fleshing out the folds at the back of the top bun Fleshing out primary forms of middle patty Fleshing out primary forms of bottom bun with surface noise Fleshing out the primary forms of the cheese between both patties Fixing issues with crumb mesh of top bun and the sauce right under it Fleshing out primary forms of top sauce and the cheese under it Fleshing out the primary forms of the cheese at the back of the cheeseburger Fleshing out the primary forms of the sauce on the bottom bun Fixing stair stepping effect next lesson overview Cheeseburger reference images *** Main Cheeseburger reference photo by Eiliv-Sonas Aceron on Unsplash &-lettuce-pu6b4yIlQF4 2nd cheeseburger photo photo by Pizza cone & Hamburguesas Fric&eli on facebook 3rd cheeseburger photo owner unknown. Found on pintrest at provided link. Please contact me if this is your photo so I can credit you 4th cheeseburger photo photo by Cursos de Doces Gourmet #jp-carousel-5140 5th cheeseburger by Patty master on facebook Graphics *** Fast Forward arrow Icon by Freepik Title screen Elegant d
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