Two Michelin starred pastry chef Benoit Blin creates a chocolate

Benoit Blin Executive Pastry Chef of Le Manoir aux Quat’Saison in Oxford demonstrates their take on the “Bounty“ The Staff Canteen, is a website for professional chefs, which offers the best chef jobs across the UK, Chefs recipes, images, chef networking, and packed with features from the world’s best chefs. It’s free to register, so why not join today? The Staff Canteen featured chef takes the very best chefs in the industry today, who discuss their job role, and their fo